Today’s guest post is from Myra and Neil at Elegant Eating caterers on Long Island who catered my engagement party.

There is no doubt everyone loves pigs in blankets at a wedding or engagement party!  Cocktail franks with dough wrapped around them are good but our favorite way to serve these yummy appetizers is as Garden Franks.

How cute are these?  And they taste as great as they look.

Want to make them at home?  Just take a sheet of frozen puff pastry and cut out flowers using a cookie cutter and then cut a small whole in middle (use a soda bottle lid).  Slice hot dogs and put then in the center.   Preheat the oven to 350 degrees and bake for 25 minutes until golden brown.

Place on skewers and serve in wheat grass.

Bon appetit!